CLICK & COLLECT

SHIPPING NORTH-ISLAND-WIDE

AWARD-WINNING FROZEN MEALS, DELIVERED TO YOUR DOORSTEP

Sticky Date Pudding with Salted Caramel Sauce

Price:
$22.00 Regular Price
Purchase options
$22.00 NZD
$19.80 NZD

Auto-renews, skip or cancel anytime.

To add to cart, go to the product page and select a purchase option

One of our favourite gluten-free desserts — a moist, sticky date pudding topped with rich salted caramel sauce. This dessert comes in a 550g serve, perfect for sharing.

Dates (27%), Brown Sugar, Eggs, Gluten-Free Flour [Maize Starch, Modified Starch (1422), Rice Flour, Raising Agents (450, 500), Soy Flour], Butter [Pasteurised Cream (milk), Salt], Water, Cream (milk), Baking Soda, Baking Powder.

Milk, egg, soy.

Servings per package: 5  
Serving size: 110g  
 Avg qtyAvg qty
 per serveper 100g
Energy1570kJ1430kJ
 376Cal342Cal
Protein3.6g3.2g
- gluten0.0g0.0g
Fat, total14.9g13.5g
- saturated9.6g8.8g
Carbohydrate55.4g50.3g
- sugar41.7g37.9g
Sodium336mg305mg

Microwave: Heat directly from frozen. Remove tray from box and microwave meal (1000W) for 3-4 minutes. Sit for several minutes before removing the film, to ensure even heating. Note: heating time is approximate and may vary according to your microwave.<br>

Oven: Preheat oven to 160°C. Remove tray from box and bake for 10-15 minutes, until warmed through. Sit for several minutes before removing the film and serving.<br>

Air Fryer: Remove tray from box and cook at 160°C for 10-12 minutes, until warmed through. Sit for several minutes before removing the film and serving.