Recipes
Bacon & Beans
These tasty morsels are as delicious as a snack with a cold beer as they are on the side of a Sunday roast. Because anything wrapped in bacon just tastes...
Read MoreCrostini — Three Ways
Crostini have but one key role in life, and that is to be the toast for all the delicious toppings. At JUK we have a few firm favourites, these three...
Read MoreFlaked Salmon Rice-Paper Rolls
Rice-paper rolls are addictive and they’re a staple on our catering menu — for one event we had to make 260 of them! Yes, they are a little fiddly and time-consuming,...
Read MoreMiddle Eastern Lamb Filo Hand Pies
Whether we serve them as bite-sized canapés or larger plated pies, these crispy triangles are always a hit. The filling is slightly sweet, especially with the little pops of dried...
Read MoreSalted Caramel & Thyme Popcorn
I love snacking on popcorn, and the salty-sweet of this combo with savoury thyme is delicious and dangerously addictive! Plus it’s pretty to boot. I served this up recently at...
Read MoreChocolate and Coconut Buckwheat Muesli
When breakfast tastes like dessert, you can guarantee it’s going to pep your morning right up. Buckwheat has a ton of health benefits, too. Despite its name, buckwheat is actually...
Read MoreBroad Bean Hummus with Kumara Chips
When I was little I used to hate broad beans with a passion. Maybe it was their texture and the whole popping-outta- the-case thing that goes on . . ....
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