Dinner delivered to your door

All about Delivery

When you don’t know what to say, say it with food

Posted by Lila Horrell on

At JUK we are constantly amazed by how many meals we deliver around town every week on behalf of generous friends and businesses who want to look after the people who are important to them.

Whether it’s to celebrate a new baby or offer condolences to someone going through a more challenging time, we’re always honoured to know that our meals are helping make someone’s day a little easier – with a guaranteed fresh, easy and delicious dinner on the table. 

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Meet the team Monday

Posted by Jess Daniell on

Every Monday we introduce a new member of the JUK team! From baristas to chefs, from behind-the-scenes accountants to event managers, here's the crew that keeps JUK ticking.
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Ain't no Christmas party like a JUK party!

Posted by Lila Horrell on

Whether you’re ready to think about it or not, the festive season is sneaking up on us and it always pays to get your Christmas party planning done early, so you don’t miss out! At JUK we love creating fun and fabulous party menus to perfectly suit your party theme. From beach-side BBQ lunches to classy cocktail parties and fancy full-service dinner soiree’s, we’ve done it all.
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Work with us!

Posted by Disco Collaborator on

We're moving into a larger production kitchen and we need awesome chefs & kitchen hands to join our growing team! 

See roles we currently have available, and email your CV and cover letter to hello@juk.co.nz today!

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Goats’ cheese & honeycomb filo cigars

Posted by Jess Daniell on

This afternoon on Saturday Fresh I shared one of my favourite filo pastry recipes  these goats' cheese & honeycomb filo cigars. Serve as a pre-dinner canapé or an impressive dessert that doubles as a cheese platter — because any dessert with cheese is a winner in my books.
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