Vegan Thai Coconut Fried Rice
A delicious plant-based fried rice, full of vegetables and spiced with Thai green curry flavours. Perfect for serving as a shared side or substantial vegan meal.
Dairy-free
Fish-free
Gluten-free
Peanut-free
Shellfish-free
Ingredients
Rice, carrot, onion, coconut, spring onion, choy sum, green curry paste, coriander, thai basil, gluten free soy sauce, chilli, crispy shallot, fried garlic, lemon juice, canola oil, saltAllergens
While care was taken, this meal was made in a kitchen also handling gluten-containing cereal products, milk products, egg, tree nuts, peanuts, sesame, shellfish and fish.Nutrition Information
| Avg qty per serve | Avg qty per 100g | |
|---|---|---|
| Energy | 1270kJ | 633kJ |
| Protein | 5.5g | 2.8g |
| Fat, total | 7.7g | 3.8g |
| (saturated) | 5.8g | 2.9g |
| Carbohydrate | 49.8g | 24.9g |
| (sugar) | 3.3g | 1.6g |
| Sodium | 583mg | 292mg |