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Dairy-Free Creamy Mushroom & Spinach Pappardelle

Dairy-Free Creamy Mushroom & Spinach Pappardelle

A delicious creamy dairy-free mushroom sauce spiked with allspice, cinnamon and paprika. Served with ribbons of pappardelle pasta.

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Dairy-free
Fish-free
Peanut-free
Sesame-free
Shellfish-free
Ingredients Pappardelle (wheat, water, egg), tomato, mushroom, onion, coconut cream, garlic, lemon, nutmeg, allspice, brown sugar, paprika, redcurrant jelly, parsley, ginger, salt, pepper.
Allergens Gluten-containing cereal products and egg. While care is taken, this meal was made in a kitchen also handling milk products, soy, fish, shellfish, sesame, peanuts and treetnuts.
Nutrition Information
Avg qty per serveAvg qty per 100g
Energy3108kJ956kJ
Protein744g10.4g
Fat, total33.9g5.3g
(saturated)9.1g2.8g
Carbohydrate110g34g
(sugar)7.6g2.3g
Sodium504mg155mg
Directions Defrost meal. Remove sleeve and microwave on high for 2-3 minutes, or until warmed through. Sit for several minutes before serving.
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