Thai Red Chicken Curry with Rice
With a creamy Thai red coconut sauce, juicy chunks of chicken breast, assorted seasonal veggies and steamed rice, healthy never tasted so good.
Dairy-free
Gluten-free
Peanut-free
Ingredients
Rice, chicken, coconut cream (coconut extract, water), chicken stock (chicken, water, carrots, onions, celery, herbs, spices) , bok choy, spring onions,crispy shallot, soy, garlic, lemongrass, kaffir lime, ginger, coriander, curry paste, brown sugar, sesame oil, fish sauce (anchovy), lime, salt, sesame seedsAllergens
Soy, sesame and fish.Nutrition Information
| Avg qty per serve | Avg qty per 100g | |
|---|---|---|
| Energy | 4660J | 1165kJ |
| Protein | 21.9g | 5.47g |
| Fat, total | 84.3g | 21.07g |
| (saturated) | 39.1g | 17.2g |
| Carbohydrate | 65.1g | 16.2g |
| (sugar) | 10.5g | 2.6g |
| Sodium | 1110mg | 277.5mg |