Spicy Mayan Winner Winner Chicken Dinner
Tandoori-spiced whole free-range chicken with Bombay-spiced potatoes & cauliflower, ready to roast at home for a delicious (and nutritious) winner winner chicken dinner. Add some salad greens and fresh herbs to turn this into a complete, easy feast!
IngredientsFree range chicken (size 16), potatoes, cauliflower, tandoori paste (soy, canola oil, vinegar, garlic, salt, ginger, paprika, lemon, cumin, coriander, herbs, spices, chilli, sesame oil, pepper), cumin, salt, turmeric.
AllergensSesame & soy. While care is taken, this meal was made in a kitchen also handling gluten-containing cereal products, milk products, fish, shellfish, egg, treenuts and peanuts.
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