Pumpkin, Sage & Goats' Cheese Pappardelle
A delicious vegetarian option with roasted pumpkin, burnt sage butter, wilted spinach, toasted walnuts, goats' cheese and Parmesan. Served with ribbons of pappardelle pasta.
IngredientsPasta (durum semolina flour, water, egg powder (egg)), pumpkin, leek, goats cheese, walnuts, spinach, parmesan cheese (milk, salt, enzyme (rennet, lipase)) anticaking agent, starch, preservative (200)), butter, garlic, herbs, spices, salt, canola oil.
AllergensGluten-containing cereal products, milk products, tree nuts and egg.
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