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Venison & Mushroom Stroganoff with Rice

Venison & Mushroom Stroganoff with Rice

This comforting frozen meal features our deliciously tender venison and nutty mushrooms cooked in a creamy paprika and gin sauce. Served with fluffy rice, this dish is sure to please the whole family.

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Peanut-free
Sesame-free
Shellfish-free
Ingredients Basmati rice, venison, onion, garlic, mushrooms, sweet paprika, parsley, cornichons, gin, butter, lemon, cream
Allergens Gluten-containing cereal products and milk products.
Nutrition Information
Avg qty per serveAvg qty per 100g
Energy2357kJ586kJ
Protein48g12g
Fat, total25.1g6.2g
(saturated)9.1g2.3g
Carbohydrate30.5g7.6g
(sugar)18.3g4.6g
Sodium283mg71mg
Directions Defrost meal. Preheat oven to 180°C. Remove sleeve & lid. Bake for 30 minutes, until bubbling & piping hot. Sit for several minutes before serving.
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