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Junior JUK Chicken Curry in a Hurry
Junior JUK Chicken Curry in a Hurry

Junior JUK Chicken Curry in a Hurry

Our mild chicken curry is the perfect balance of hidden goodness with free-range chicken, pumpkin, peas and pineapple in a creamy coconut sauce — from Jess' Underground Kitchen to yours. Conveniently comes in twin packs (2 x 170g meals) so one pack feeds two small people once, or one small person twice.

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Dairy-free
Fish-free
Peanut-free
Sesame-free
Shellfish-free
Ingredients Chicken (40%), Water (20%), Basmati Rice (13%), Coconut Cream (13%), Onion (10%), Pumpkin, Carrot, Tomato Paste, Pineapple, Chicken Stock, Peas, Gluten-free Soy Sauce, Canola Oil, Curry Powder, Brown Sugar, Garlic Powder, Turmeric.
Allergens Soy. While care is taken, this product was made in a kitchen also handling fish, shellfish, sesame, egg, peanuts & treenuts.
Nutrition Information
Avg qty per serveAvg qty per 100g
Energy1268kJ746kJ
Protein15.3g9g
(gluten)0.0g0.0g
Fat, total16g9.4g
(saturated)7.8g4.6g
Carbohydrate23.9g14.1g
(sugar)5.1g3g
Sodium325mg191mg
Directions This meal is in special recycled plastic packaging, so you can heat it directly from the freezer! For heating in ovens: Preheat oven to 180ºC and bake, film intact, for 10–12 minutes, until piping hot. Microwave: Simply remove the sleeve and microwave for 3–4 minutes, until piping hot. Sit for several minutes before peeling back the film and serving. Sit for several minutes before peeling back the film and serving.
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