Butter Chicken Curry with Coriander & Brown Rice Pilaf
An Indian 'takeaway' that makes you feel healthy and virtuous?! Say hello to our butter chicken curry, super-high in protein and made from scratch with a gluten-free and dairy-free sauce. Served with a brown rice pilaf that's slowly cooked in chicken stock and spiked with caramelised onions, curry leaves and green peas. It's a flavour bomb that is also good for you! Our newest EVERYDAY PROTEIN range of meals are ready to fuel your every day. High in protein, gluten-free and dairy-free.
IngredientsBrown Rice Pilaf (46%) [Water, Brown rice, Green Peas, Garlic, Onion, Coriander, Ginger, Curry Leaves, Salt], Chicken (31%), Water, Crushed Tomatoes [Tomatoes, Tomato Puree, Salt, Acidity Regulator (330)], Red Lentils, Coconut Cream, Onion, Tomato Paste, Garlic, Ginger, Salt, Canola Oil, Curry Leaves, Spices [Chilli Powder, Ground Turmeric, Garam Masala, Curry Powder].
|Servings per package: 1|
|Serving size: 350g|
|Avg qty per serve||Avg qty per 100g|