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Chipotle Beef Brisket Enchilada

Chipotle Beef Brisket Enchilada

Delicious flavours all round with this Mexican beef enchilada. A delicious rice, black bean & beef brisket filling encased in a flour tortilla and ready to bake in an enchilada sauce topped with sour cream & mozzarella.

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Fish-free
Peanut-free
Sesame-free
Shellfish-free
Ingredients Beef, rice (rice, water), black beans, tomatoes, onions, tortilla wrap (wheat flour, water), sour cream (cream, skim milk, milk solids, halal gelatine, thickener (1422), emulsifier (339), culture), tasty cheese, sweet corn, chipotle chilli (soy, sulphites), red onion, lemon juice, vinegar, Worcestershire sauce (anchovy), coriander, lime juice, jalapenos, brown sugar, balsamic vinegar (antioxidant (220), garlic, salt
Allergens Gluten-containing cereal products, milk products, fish, soy and sulphites. While care is taken, this meal was made in a kitchen also handling shellfish, sesame, peanuts and treetnuts.
Nutrition Information
Avg qty per serveAvg qty per 100g
Energy3070kJ877kJ
Protein42.9g12.3g
Fat, total34.7g9.9g
(saturated)15.3g4.4g
Carbohydrate65.3g16.1g
(sugar)15.6g4.5g
Sodium879mg251mg
Directions Defrost meal. Preheat oven to 180°C. Remove sleeve & lid. Bake for 25 minutes, until bubbling & piping hot. Sit for several minutes before serving.
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