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Finger Food

Finger Food Platters: Minimum order of 20 per item

These options are designed to be pre-plated and picked up or delivered for small events starting from 20 guests which aren’t looking for on-site catering staff. Dipping sauces are served on the side and some items may be best served warm so access to an oven is recommended.

Rolls & Savouries

  • Rice paper rolls - tofu, chicken, salmon or pork (df, gf on request)
  • Sausage Rolls - pork & fennel, beef & mozzarella, moroccan lamb
  • Chorizo Frittata with homemade chutney (gf)
  • Thai fish cakes with pickled cucumber relish
  • Zucchini Fritters with creme fraiche & smoked salmon
  • Corn Fritters with sour cream, homemade relish & prosciutto


  • Smashed pea, feta & avocado oat cracker crostini
  • Whipped goats' cheese, honeycomb & thyme bruschetta
  • Roast beef with horseradish creme & rocket bruschetta
  • Sun-dried tomato & artichoke with chimmichurri


  • Tomato & Mozzarella caprese (gf)
  • Melon, basil & prosciutto (gf, df)
  • Homemade chicken satay (gf df)
  • Honey grilled haloumi & zucchini (gf)
  • Miso & ginger salmon (gf, df)




Gourmet Platters

Our gourmet platters are a feast for the eyes and the tastebuds. Featuring Kapiti cheeses, artisan crackers, seasonal fruits, vegetable crudités, homemade dips, honeycomb, cured meats, roasted nuts and olives.

  • Small - feeds 10-15
  • Medium - feeds 20-30
  • Large - feeds 30-40


Seasonal Crudites Breads & Dips Platter

Vege crudities, 3 homemade dips & mixed breads

  • Small - feeds 8-10
  • Medium - feeds 10-15

Sweet Treats Platter

Featuring a selection of fresh seasonal fruit and slices e.g. Ginger crunch, Salted caramel slice, Triple chocolate brownie (gf), White chocolate & raspberry blondie (gf)
  • Regular - feeds 8-12



  • JUK Finger Food quotes are based on a minimum order of 20 people.
  • All orders must be made with at least 48 hours notice and no changes or cancellations are possible within 48 hours of your event.
  • Full payment is required in advance of receiving your goods, unless prior arrangements have been made.
  • Delivery fee of $30+gst is available weekdays between 9am-4pm. Delivery includes returning for platters the following day, pick up orders will need to return platters to our kitchen or one of our deli’s the following day. You can pick up from our Morningside kitchen between 7am-5pm weekdays, 8am-12pm Saturdays and Sundays.
  • Paper napkins are included with all orders. Bio plates and cutlery can be supplied for $0.50+gst per person.


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