Gluten-Free Rhubarb & Apple Crumble
A deliciously seasonal crumble with tangy braised rhubarb, Granny Smith apples and a crunchy walnut topping. Serve it with a spoonful of natural yoghurt. Dessert – sorted!
IngredientsApple, rhubarb, caster sugar, gluten-free flour, butter (cream (milk), salt), brown sugar, orange juice, walnuts, vanilla extract, cinnamon, star anise, sea salt.
AllergensMilk products & treenuts. While care is taken, this meal was made in a kitchen also handling fish, shellfish, egg, soy and peanuts.
|Avg qty||Avg qty|
|per serve||per 100g|