Thai Massaman Curry Sauce
This Thai curry, with its thick, fragrant broth, is the epitome of winter comfort food for me. It has weight and warmth, just add to the potatoes and peanuts, to balance the lightness and zest, thanks to the kaffir lime and lemongrass. It’s the perfect balance of salty, sour, warm and sweet.
Our homemade curries make whipping up your favourite Asian dishes a breeze. Made with only the best ingredients, they'll add ﬂavour and richness to every meal.
Directions: Defrost pouch and empty into a medium saucepan, add your favourite diced protein or veggies and cook through. Frozen.
Gluten-Free | Dairy-Free | Vegetarian
1L serves 4 people