Sticky Date Pudding with Salted Caramel Sauce
One of my favourite desserts, and with good reason. SALTED CARAMEL! And a moist, sticky date pudding to soak up all of the caramel goodness. Could be shared between two (if you’re feeling generous!) Psst! This latest batch has been made Gluten Free!!
Contains: Milk products, eggs and soy. While care is taken, this meal was made in a kitchen also handling gluten-containing cereal products, fish, shellfish, sesame, peanuts and treenuts.
Directions: Defrost meal. Remove sleeve & lid. Microwave for 2-3 minutes, until piping hot. You may need to stir once during heating to ensure the meal is heated through evenly. Sit for several minutes before serving.
Keep frozen, or refrigerated after defrosting.