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Salmon & Asparagus Potato Gratin

Salmon & Asparagus Potato Gratin

A seasonal rift on our classic creamy gratin – add this delicious side of layered potatoes peppered with flaked NZ salmon and spears of asparagus to add to your next family meal! Generous enough to feed at least 2 people.

Gluten-free

Contains: Milk products & fish. While care is taken, this meal was made in a kitchen also handling gluten-containing cereal products, shellfish, treenuts, peanuts, sesame, egg and soy.

Directions: Defrost meal. Remove sleeve & lid. Microwave for 2-3 minutes, until bubbling & piping hot. Sit for several minutes before serving.

Keep frozen, or refrigerated after defrosting.

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Gluten-free
Peanut-free
Sesame-free
Shellfish-free

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