Roasted Cauliflower Soup
With winter fast approaching, a homemade soup doesn't get much more nourishing than this – roasted cauliflower with a dash of coconut cream and our favourite spices.
Dairy-free
Fish-free
Gluten-free
Peanut-free
Sesame-free
Shellfish-free
Ingredients
Cauliflower, vegetable stock (carrot, onion, celery, water, salt), onions, coconut cream, garlic, olive oil, salt, spices.Allergens
While care is taken, this meal was made in a kitchen also handling gluten-containing cereal products, soy, milk products, fish, shellfish, sesame, peanuts & treetnuts. Keep frozen.Nutrition Information
| Avg qty per serve | Avg qty per 100g | |
|---|---|---|
| Energy | 728kJ | 291kJ |
| Protein | 5.9g | 2.4g |
| Fat, total | 10.6g | 4.3g |
| (saturated) | 5.4g | 2.2g |
| Carbohydrate | 9.3g | 3.7g |
| (sugar) | 7.2g | 2.9g |
| Sodium | 29mg | 11.6mg |