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Junior JUK Birds Nest Spaghetti & Meatballs
Junior JUK Birds Nest Spaghetti & Meatballs

Junior JUK Birds Nest Spaghetti & Meatballs

Our homemade pasta sauce is packed full of veggies — hand-rolled meatballs served on a nest of spaghetti & topped with Parmesan cheese — from Jess' Underground Kitchen to yours.

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Fish-free
Peanut-free
Sesame-free
Shellfish-free
Ingredients Beef mince (55.2%), Pasta Spaghetti Barilla 1kg (20.6%) (Gluten), Water tap (20.6%), tinned tomatoes (18.4%) [tomatoes, tomato juice, acidity regulator (citric acid)], onion, parmesan (3.7%) [cows milk, salt, starter culture, coagulating enzyme, lipase], bread crumbs (1.5%) [Wheat Flour, Salt, Yeast, Sugar, Bread Improver (E300 and E170).], mixed herbs, canola oil (0.74%), salt, parsley (0.29%), black pepper (0.11%)
Allergens Gluten-containing cereal products and milk products.
Nutrition Information
Avg qty per serveAvg qty per 100g
Energy1675kJ985kJ
Protein32.5g19.1g
Fat, total17.5g10.3g
(saturated)6.6g3.9g
Carbohydrate27.5g16.2g
(sugar)1.4g0.8g
Sodium505mg297mg
Directions Directions: This meal is in special recycled plastic packaging, so you can heat it directly from the freezer! For heating in ovens: Preheat oven to 180ºC and bake, film intact, for 10–12 minutes, until piping hot. Microwave: Simply remove the sleeve and microwave for 3–4 minutes, until piping hot. Sit for several minutes before peeling back the film and serving. Sit for several minutes before peeling back the film and serving.

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